Farberware Air Fryer Toaster Oven Recipes – Yummy & Time Saving

Farberware air fryer toaster oven is a versatile, multi-functional cooking appliance that can fry, bake, grill, and roast with little-to-no addition of oil. Using powerful air frying technology, it lets you cook a wide variety of foods, ranging from traditional French fries and onion rings to quiche and pizza.

Even more, this kitchen workhorse also lets your warm and toast inside the oven. It requires the shortest preheating time and cleaning it is easy peasy. We’re not gonna talk about this appliance today, but we’ll focus on healthier and crunchier recipes you can make in it.

Delicious Farberware Air Fryer Toaster Oven Recipes

Without wasting more time, let’s dive right into delicious farberware air fryer toaster oven recipes that you can enjoy with your family without guilt.

Top 3 Farberware Air Fryer Oven Recipes

1. Farberware Air Fryer Toaster Oven Blooming Onion Recipe

Blooming onion is one of the popular restaurant appetizers that’s also quite simple to make in an air fryer oven. There are two ways in which you can serve this recipe. That is, you can either serve it with the Chipotle Mayonnaise or the Herbed Yogurt Dip. Let’s take a look at how to make 1 blooming onion, which yields about 2-3 servings.

Farberware Air Fryer Toaster Oven Blooming Onion Recipe

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes

Yield: 2-3 servings

Calories: 117 kcal (24% from fat)

Ingredients

  • ½ cup all-purpose flour, unbleached
  • 1 tbsp buttermilk
  • 2 large eggs, beaten
  • ½ cup panko breadcrumbs
  • 1 large Vidalia (or sweet) onion, peeled
  • 1½ tsp seafood seasoning
  • Olive oil spray, for spraying
  • Nonstick cooking spray

Instructions

Add the flour to a dish large enough to dip the onion. In a separate bowl, combine together the eggs and buttermilk. Then, mix the seafood seasoning with panko in a third bowl. Set aside.

Chop the top of the onion in order to create a flat surface. Keep the root end intact. Flip the onion over so that the root end is facing up, while the onion rests on its flat surface.

Cut the onion into 4 wedges, making sure not to pierce the root. Also, cut each wedge in half without piercing the root. Repeat until all the 4 wedges are about ¼-inch thick.

Turn the onion over, being sure not to break the pieces of the root, and separate the layers. The separated onion should appear like a flower with petals.

Coat the onion with the flour and shake off any excess. Then, dip the onion again into the egg mixture and let the excess egg drop off. Finally, coat each onion layer evenly with the panko mixture.

Set the frying basket on the baking pan and drizzle the basket with nonstick cooking spray. Lay the panko-crusted onion in the basket and spray with a liberal amount of oil. Cook at 400 degrees Fahrenheit for 10 minutes.

When done, it will turn golden and crispy. Remove from the basket and serve immediately. For serving, either Chipotle Mayonnaise or Herbed Yogurt Dip can be the best accompaniment.

2. Farberware Air Fryer Toaster Oven Fish Tacos With Peach Salsa Recipe

Fish tacos with peach salsa is the best way to enjoy fried fish with no guilt. Using Farberware air fryer toaster oven, you’ll be able to add just a few spritzes of olive oil. Let’s try making 8 tacos out of this recipe.

farberware air fryer oven recipes

Prep Time: 10 minutes

Cook Time: 5 minutes each for 8 tacos

Total Time: 50 minutes

Yield: 8 tacos

Calories: 128 kcal (19% from fat)

Course: Main course

Cuisine: Mexican

Ingredients for Peach Salsa

  • 2 large tomatoes, diced
  • 1 small garlic clove, chopped finely
  • ¼ tsp granulated sugar
  • ½ jalapeno, finely chopped and seeded
  • 1 medium peach, diced
  • 1/3 cup roughly chopped cilantro
  • ½ lime, juiced
  • ¼ cup extra virgin olive oil
  • ½ small red onion, diced
  • ¾ tsp kosher salt

Ingredients for Fish Tacos

  • 16 corn tortillas
  • 1 pound cod, cut into 1-ounce pieces
  • 1 cup all-purpose flour, unbleached
  • 8 radishes cut into matchsticks
  • Lime wedges, for garnish
  • 2 large eggs, well beaten
  • Olive oil, for spraying
  • Nonstick cooking spray
  • 1 tsp kosher salt, divided (more for serving if desired)

Instructions

In a small bowl, combine all of the salsa ingredients together and stir to blend. Set aside until ready to serve.

Place the air fryer basket onto the baking pan and add 8 of the tortillas into the basket. Once assembled, put the pan into rack position. Set to air fry at 400 degrees Fahrenheit for 5 minutes or until tortillas are warmed through. Place warmed tortillas in a serving plate and cover the top with aluminum foil. Repeat with remaining tortillas.

As tortillas are warming, combine the flour with ½ tsp salt, and put eggs into separate containers which are large enough to dip the fish pieces. Sprinkle the remaining salt evenly over the cod pieces.

Dredge each fish piece in flour and shake off to remove the excess. Next, dip each piece of fish in eggs, and finally coat evenly with flour once again.

Coat the frying basket with a generous amount of nonstick cooking spray. Lay the floured fish in the assembled basket, and spray the top and bottom of each piece of cod with a liberal amount of oil.

Put the assembled pan into rack position and set to air fry at 400 degrees Fahrenheit for 10 minutes. Remove when cod is golden and crispy on all sides.

Transfer one piece of fish to one tortilla. Add one spoonful of radishes and salsa for topping. Repeat with remaining tacos. Serve hot with lime wedges and more salt if needed.

3. Farberware Air Fryer Toaster Oven Roasted Chicken Thighs With Smoked Paprika & Lime Recipe

This is a moist and flavorful dish that makes up a perfect main course. It takes only 30 minutes to be ready. Follow our recipe which yields about 4 chicken thighs.

Farberware Air Fryer Toaster Oven Roasted Chicken Thighs

Prep Time: 15 minutes

Cook Time:  30 minutes

Total Time: 45 minutes

Yield: 4 chicken thighs

Calories: 313 kcal (62% from fat)

Cuisine: American

Course: Main course

Ingredients

  • 1 pound (s) chicken thighs, bone-in
  • ½ tsp smoked Spanish paprika
  • 1 tbsp extra virgin olive oil
  • ¼ tsp black pepper, freshly ground
  • ½ lime, juiced
  • 1 tsp cumin, ground
  • ½ tsp kosher salt

Instructions

Line the baking pan with aluminum foil. Lay chicken thighs on the baking pan and spray with olive oil. Sprinkle chicken thighs evenly with salt, pepper, cumin, paprika and lime juice. Set the baking pan in the rack position.

Adjust to Convection Bake at 425 degrees Fahrenheit for 30 minutes. Let cook until the skin is crispy. When done, the internal temperature should register 165 degrees Fahrenheit. Remove and leave it for about 10 minutes to cool before serving.

Final Thought

There are endless possibilities with the farberware air fryer toaster oven. You can make all of your favorite farberware air fryer toaster oven recipes, from air frying and roasting to warming and toasting. In a nutshell, this toaster oven with built-in air fryer is a complete kitchen workhorse that cooks wholesome food at home easily, quickly and with impeccable efficiency.

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